A Kayleigh 'Cakes' Production This weekend saw my daughter’s sixth birthday party and as noisy, exuberant, messy, amusing and demanding as that was; this post will only focus on the cake.
The birthday cake was another spectacular creation commissioned from the talented Kayleigh Howard and once again deserving of its very own article (earlier cake review available).
As the theme of my daughter’s party was pets and vets, the cake was themed to complement. See the pictures for the proof that the theme objective was met.
The cake this time was a sponge double decker with a jam and buttercream layer between the decks. The sponge was perfect – tasty, light and moist.
The thing about great cake is that it doesn’t tend to hang around for long – this one, cut on Saturday afternoon was completely consumed before Sunday lunchtime. I made sure that I got a couple of slices because missing out would have been a travesty.
Kayleigh – if you read this – a brilliant job, thank you very much.
To my readers, if you need a special cake and you’d like to talk to Kayleigh Cakes, send me your details and I’ll pass them on.
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The birthday cake was another spectacular creation commissioned from the talented Kayleigh Howard and once again deserving of its very own article (earlier cake review available).
As the theme of my daughter’s party was pets and vets, the cake was themed to complement. See the pictures for the proof that the theme objective was met.
The cake this time was a sponge double decker with a jam and buttercream layer between the decks. The sponge was perfect – tasty, light and moist.
The thing about great cake is that it doesn’t tend to hang around for long – this one, cut on Saturday afternoon was completely consumed before Sunday lunchtime. I made sure that I got a couple of slices because missing out would have been a travesty.
Kayleigh – if you read this – a brilliant job, thank you very much.
To my readers, if you need a special cake and you’d like to talk to Kayleigh Cakes, send me your details and I’ll pass them on.
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